If you’re looking for a quiet, peaceful breakfast in South Beach… this is not it.
This Bacon Bitch Miami review starts with a warning: the moment you walk in, someone will greet you with “Hey Bitch!”.
Yes, really.
The first time it happened, it caught me off guard for about half a second — and then I laughed. Once you see the restaurant, it completely fits. It’s not rude. It’s more of a “hey girl” energy than anything else.
Add bacon, fresh squeezed orange juice, Cardi B playing in the background, and strangers singing at their tables before 10am and you’ll understand what you’re walking into.
We went as a couple (yes, my husband survived), and it felt funny and playful — not aggressive. The whole place runs on organized chaos. The music is loud — more day club than coffee shop — but the staff is efficient and the tables move quickly.
Some tables were singing along. A few women got up and started dancing. Everyone around us was fully committed to their breakfast. It’s a brunch party.
If you’re planning a full South Beach trip, check out my guide to One Week in South Beach: The Ultimate 7-Day Miami Itinerary for more restaurants and things to do while you’re here.
If you’re flying into Miami for the weekend, I usually compare flights on Skyscanner first so I can arrive early enough to actually enjoy day one instead of rolling in halfway through brunch.
We’ve been a few times, usually around 11am–12pm, and that’s when the place is already fully in party mode.
Reservations help. We made them each time and didn’t have to wait, which I’d recommend because it gets busy quickly.
The South Beach location is outdoor seating only, but it’s covered so you’re shaded and comfortable. It still feels very Miami, just without the melting-in-the-sun part. The music is loud. Not background music. Think day-club energy at brunch. If you’re hoping for quiet conversation over coffee, this isn’t that kind of place.
But despite how chaotic it looks, the restaurant runs smoothly. The staff keeps things moving, tables turn quickly, and it feels organized even with the music blasting and people dancing between bites of pancakes.
Service wasn’t fast, but it wasn’t slow either. It felt very “I’m at the beach and have no worries.” No one is rushing you out the door, but you’re also not sitting there wondering if your order disappeared.
Now pricing.
We don’t drink, which definitely kept our total lower. We also tend to order more food than most people (no regrets), and our total ended up around $50.
If you’re trying to budget ahead:
You could probably get out around $30 if you’re sharing or ordering lightly.
More realistically, expect about $40–$50 depending on how much you order.
It’s not cheap-fast-food breakfast, but for South Beach the portions and overall experience make sense.
We’ve been more than once, so we’ve tried a pretty good range of the menu.
The first visit was more classic breakfast sandwiches. The second time we went bigger — adding chicken and waffles and one of their pancake specials to the table.
Yes, we over-order.
No regrets.
If you like a croissant breakfast sandwich, this one is solid. It’s buttery, cheesy, and very bacon-heavy in the best possible way.
The King’s Hawaiian bun gives it a slightly sweet, soft texture that works really well with the salty bacon and egg.
It’s messy. You will absolutely need napkins. Worth it.
This is not a light breakfast.
You’re getting fried chicken breast, bacon, a sunny side up egg, and hot honey on top. Sweet, salty, crispy — and a little chaotic, which honestly matches the restaurant perfectly.
These were a special when we went, and they were genuinely good. Sweet but balanced, not just sugar piled on for the sake of sugar.
The portions are large. You will be full when you leave. This is not a “small bite” kind of brunch.
Would I reorder everything?
Yes.
That said, my toxic trait is that I always want to try something new. So even if something is incredible, I’m probably ordering something different next time. But nothing we’ve had here has disappointed.
If you’re building out your Miami food list, you can also see my Sanguich Downtown Miami Review for another spot where the food actually lives up to the hype.
When we’ve gone, the crowd has mostly been tourists, probably ages 21–50. Lots of girls trips, birthday brunches, and a few bachelorette parties sprinkled in.
It’s definitely Instagram-friendly. Fun décor, big plates of food, and drinks that look like they belong in a music video.
The music is loud, people are singing along to songs, and sometimes tables actually start dancing. It feels more like a brunch party than a traditional breakfast.
And honestly, that’s exactly what most people are coming for. But here’s the part that surprised me the first time — the food is actually good.
It would be easy for a place like this to rely entirely on the music and the greeting to carry the experience. But the sandwiches are solid, the portions are generous, and the pancakes weren’t just cute for photos — they actually tasted good.
If it was all noise and no flavor, I wouldn’t go back.
The fact that it’s fun and the food holds up is what makes it work.
This is definitely an adult-friendly restaurant.
I would not bring kids here. The language, the music, and the overall energy aren’t really meant for a quiet family breakfast.
Earlier is probably the best time to go. We’ve gone around 11–12, which is already lively, but I imagine it’s slightly calmer earlier in the morning. Then again, most people in Miami aren’t fully functioning before 10am anyway.
We’ve walked from our hotel once and Ubered the other time. It’s right in the middle of South Beach, so parking isn’t something I’d want to deal with.
If you’re staying nearby, walking or grabbing a quick ride is the easiest option. But if you’re planning to explore more of Miami while you’re here, having a car can make things a lot easier. I look at options through Discover Cars so I can see different pickup locations and prices in one place.
And if you’re still figuring out where to stay, look for hotels near South Beach so breakfast spots like Bacon Bitch are an easy walk instead of a morning Uber.
Dress code is very relaxed. You don’t need to dress up. As long as you’re wearing shoes and a cover-up over a swimsuit, you’ll be fine.
Would I go again?
Yes.
With a girls group or with my husband. It works surprisingly well for both.
Bacon Bitch is wild… but the food is actually really good, and that’s the difference.
It’s definitely not for everyone. If you want quiet coffee-shop energy and peaceful conversation, this probably isn’t your place. But if you’re on a girls trip, celebrating something, or just want a brunch that feels very Miami, it works.
Would I go back just for the vibe? No. Food matters too much to me for that.
Would I go back just for the food if the music disappeared? Honestly… probably.
But the combination of both is what makes it fun. The restaurant fully commits to the energy — loud music, playful staff, dancing tables — and then backs it up with solid breakfast food, which is exactly why I keep going back.
If you’re mapping out meals for your trip, you can see more options in my guide to Where to Eat in South Beach Miami: A Local Food Guide so you don’t accidentally waste a meal in a city that has way too many good ones.
Four hours on a train through a canyon you can’t reach by car — such a fun experience! We picked the indoor seats with unlimited access to the open-air viewing car, which honestly felt like the only right call. You’re not stuck in an assigned seat the whole time we bounced between the two, snacks in hand, chasing the best light.
The scenery is the whole point. Red rock cliffs, the Verde River, a 734-foot tunnel, historic trestle bridges views most people visiting Sedona never see, because you literally can’t drive to them.
The charcuterie box that comes with your ticket is shockingly filling ✨ so skip lunch at the Copper Spike Café beforehand, save your appetite for dinner back in Sedona.
Four hours with no stops did start to feel long by the end, but the trade-off for scenery like this? Worth it.
Would I ride it again? Yes. Would I buy lunch first again? No.
Link in bio for the full review cost breakdown, what to pack, and exactly how early to arrive 🚂
I ate chilaquiles while a Cessna taxied past the window, and that’s just a normal Tuesday breakfast in Sedona.
@mesa_grill_sedona sits right beside the Sedona Airport Scenic Lookout, so along with your food you get red rock views stretching in every direction and a front-row seat to tiny planes lifting off. Chef Mercer Mohr runs the kitchen, serving up Southwestern comfort food from breakfast through dinner, chilaquiles, elevated diner classics, burgers, steaks, seafood, all of it.
The view is what pulls people in the door, but the food actually holds its own. Good enough that this place stays packed with locals, not just tourists passing through on their way to the lookout. It also picked up the 2025 Tripadvisor Travelers’ Choice and OpenTable Diners’ Choice awards, so it’s not just me saying it.
Indoor seating if you want the AC, a pet-friendly patio if your dog’s along for the trip. Either way, get there before plane-spotting turns into a wait for a table.
Link in bio for the full Sedona breakfast roundup ✈️🌵
Confession: my newsletter is where the good stuff lives. Not the polished, edited-for-the-grid stuff, the “here’s the hole-in-the-wall I almost skipped” stuff, the packing lists I actually use, the “don’t book this hotel” warnings before you waste your money on them.
The newsletter is basically me texting you before a trip instead of after one. Sign up and you’ll be the first to know where I’m headed next, plus a few things I’ll never post here.
Link in bio if you want in. ✈️
Yes, it’s only July. Start planning anyway. Fall books faster than people expect, and a few of these destinations are worth getting ahead of. Here are five places worth putting on your radar right now.
Ireland: Cooler temps, moody skies, dramatic coastline fall was made for it. Tourist crowds drop, the green stays, and the whole country feels a little more like itself.
Great Smoky Mountains, TN/NC: Fall foliage in the Smokies is the real thing. The color peaks mid-October and the views from the ridgelines are hard to argue with. It’s also one of the most visited national parks in the country, so going on a weekday makes a real difference.
New York City: Fall is NYC at its best comfortable temps, the energy of the city shifting into a new season, and every neighborhood doing something worth showing up for. It’s also just a great walking city when it’s not brutally hot.
Japan: Fall foliage season is as good as spring cherry blossoms and somehow less talked about. The colors are dramatic, the temples and gardens are stunning, and it’s worth planning around peak dates by region.
Mystic, Connecticut: Small, walkable, genuinely charming Mystic in fall feels like exactly what a New England autumn is supposed to look like. Easy to pair with a broader New England road trip if you want to extend it.
Full guides linked in bio 🍂
There are two kinds of travelers: people who plan a trip and then figure out where to eat, and people who book a restaurant and then build the rest of the itinerary around it.I am the second kind. I will not apologize for this.
The reservation gets locked in first. The hotel search happens within the same 24 hours. The flights get compared around the restaurant’s hours of operation. The rest of the trip exists to fill the days before and after the table I actually came for.
If this sounds unhinged, I completely understand. It has also resulted in some of the best meals of my life, so I’m going to keep doing it.
Drop a 🍽️ if you plan your trips around food too.
Follow @travelwithwendyplummer for Beautiful Beach Destinations, City Guides, Foodie Spots, and Luxury Hotel Recommendations.
