If you’re trying to find hidden gems in Curaçao, I went into it thinking I’d just hit the main beaches and call it a day, but that didn’t happen. I did a lot of research before the trip, found some local recommendations, and then kept asking people while I was there where they actually go. That’s how I ended up at smaller spots, random food stops, and places I didn’t plan that honestly made the trip better. These aren’t the big-name places, and that’s exactly why they stood out.
I booked my flight here and already knew I wanted flexibility once I landed, so I rented a car from the airport here. That ended up being the reason I even found most of these.
If you’re planning your trip, check out my Curaçao Travel Guide for First-Time Visitors so you have a full idea of how to map everything out.

I pulled into Director’s Bay, parked up top, and walked over to the edge before heading down. The view from above caught me off guard (and the iguana) right away, so I stood there for a second before even grabbing my stuff.
I took the stairs down, stepped onto the rocky beach, and was very glad I already had my water shoes on. Getting in was a little weird at first, but once I got past the rocks, the water cleared up fast and I started snorkeling immediately.
There were barely any people there, which made the whole thing feel completely different from Tugboat, and I kept thinking this was the better choice if you want space.

I drove toward Playa Lagun and almost missed the turn, then followed the road down into the cove. Once I parked, I could already see how calm the water was just from standing there.
I walked straight in with my snorkel gear and didn’t have to swim far to see anything, which made it feel very low effort in the best way. I looked up at the restaurants sitting above the beach and already knew I was getting food after (no debate there).
Save this for later on Pinterest so you don’t forget it.

I pulled up to Playa Jeremi, grabbed my stuff, and walked down without seeing much around. No rentals, no setup, nothing extra—just the beach.
I put my towel down, got in the water, and didn’t do much else besides swim and sit by the beach. It felt more like I stumbled into it instead of planning it, which made it feel more personal than the bigger beaches.

I parked near Playa Kalki, walked over with my water shoes already on, and headed straight into the water. Getting in was rocky again, but once I stepped past that part, it opened up quickly.
I started snorkeling right away, and I saw plenty just staying close to shore. I noticed the dive shop and restaurant nearby, which made it easy to stay longer without needing to move anywhere. There were people at the beach here but it was minimal compared to some of the other beaches I've been to earlier that day.

I showed up to Hofi Cas Cora in the morning, grabbed a table, and immediately noticed it wasn’t the usual restaurant setup we’d been going to. It’s set on a farm, and it actually felt like it—quiet, open, and not filled with tourists. I ordered breakfast, and everything that came out was really fresh and so good. It felt like a reset from beach hopping and resort meals.
If you want more spots like this, check out my Best Breakfast in Curaçao.

I drove up to Fort Nassau later in the evening and timed it right as the sun started dropping. I grabbed a table overlooking Willemstad. Once the city lights came on, the whole view shifted again, and I stayed through dinner and enjoyed the city lights. Between the view, the food, and the setting, it turned into a full night.
If you want to stay nearby, I’d look at hotels in Willemstad here so you’re close to this area.

I had no idea that Punda on a Thursday night turned into all of that, so I just followed the music. Streets were blocked off, people were dancing, and everything stayed open later than usual.
I moved through different areas, grabbed food from a vendor, and kept walking to see what was next. It gets crowded, so going earlier helped, and having cash made things easier for smaller vendors.
I wore comfortable shoes, which I was very glad about after walking around all night.

I stopped at Playa Forti during a beach day on that side of the island and immediately saw people jumping off the cliff.
I grabbed a table at the restaurant, ordered lunch, and watched it all happen while I ate (dinner and a show… just with more adrenaline). It’s not hidden, but it’s fun to add in if you’re already nearby.
If you want to plan this day better, see my West Side Beach Hopping in Curaçao guide.
I kept finding smaller spots in Curaçao just by driving around and stopping when something looked interesting. Most of them weren’t even places I had planned ahead of time.
I didn’t go out of my way for any of it—I just followed what looked good and went. That’s what made the trip feel like I actually saw the island.


I walked down to the beach and immediately noticed how calm the water was. 🐚
It sits in a small cove, so there’s really no waves pushing in. You just walk right in without thinking about it. I grabbed my snorkel (they actually rent them for free at the resort, which I didn’t expect) and went out near the pier and stayed way longer than I planned, because the water was that clear.
Honest caveat: if you need a lot of energy and activity at a beach, this probably isn’t it. It’s quiet, it’s calm, and you’re mostly just... sitting there. Which for me was exactly the point.☀️
Full Baoase review linked in bio. 🔗
#curaçao #travel #luxuryresort #privatebeach #visitcuraçao
Dinner at Baoase in Curaçao isn’t just a restaurant, you’re walking into a full resort setting where everything feels intentional. The table is right by the water, the food is French-inspired with tropical and Asian flavors woven in, and the whole thing moves slowly in the best way. We sat there for hours and didn’t want it to end.
✨ Culinary Beach Restaurant, oceanside tables, candlelit ambiance
✨ French-inspired menu with tropical and Asian influences
✨ Service that’s attentive without being over the top
✨ The kind of dinner you’re still thinking about days later
Fair warning: this isn’t a casual grab-a-table kind of spot. You’re making a reservation, thinking through your outfit, and blocking off the whole evening and it’s worth every bit of that.
If you’re celebrating something or just want one dinner that feels a little extra, this is where to do it. Full Baoase resort review linked in bio. 🔗
Curaçao has the beaches everyone talks about, and then it has these. The spots that made this trip actually feel like mine weren’t on any resort map. I found them by renting a car, asking locals, and just following what looked good.
✨ Playa Lagun: a calm little cove where the water does all the work
✨ Playa Kalki: rocky entry, but the snorkeling right off shore is worth it
✨ Playa Jeremi: no rentals, no crowds, no setup. Just the beach
✨ Fort Nassau: watched the sun go down over Willemstad and stayed for dinner
✨ Hofi Cas Cora: breakfast on an actual farm and the freshest food of the whole trip
✨ Willemstad Street Party: I had no idea Thursday nights turned into that. Just followed the music.
✨ Playa Forti: cliff jumping and amazing food, talk about dinner and a show!
Honest caveat: if you need everything planned and structured, a few of these will feel a little too unpolished. But if you like the kind of trip where the best parts are the ones you stumble into, this is exactly that.
All 7 spots with full details are linked in bio. ☀️
#curaçao #hiddengems #travel #travelguide #whattodoincuracao
Here’s the thing about Curaçao that nobody talks about enough there’s really no bad time to go. 🌤️ Outside the hurricane belt. Mid-80s nearly every day of the year. Colorful buildings no matter what month it is.
But there IS a difference between going in peak season vs. shoulder season, and it shows up in your wallet, your beach chair availability, and how long you’re waiting for a table at dinner.
Full breakdown of every season, what to expect, and when I’d personally go linked in bio.
I wasn’t expecting much. I just needed dinner. 🍽️ Kome ended up being one of the best meals of the entire trip.
Wood-fired everything. A menu that actually makes you read it twice. A vibe in Pietermaai that feels nothing like a tourist restaurant and everything like somewhere locals actually go. I didn’t rush. I didn’t check my phone. I just ate, start to finish, and enjoyed every single second of it.
If you’re in Curaçao and you only have one nice dinner make it this one.
#curaçao #travelling #travelvlog #musttryrestaurant #visitcuracao
Follow @travelwithwendyplummer for Beautiful Beach Destinations, City Guides, Foodie Spots, and Luxury Hotel Recommendations.